Our pastry chef, Jonathan Hannam, has crafted the ultimate cheesecake recipe, served with a tangy rhubarb compote infused with Jost Tidal Bay. This delicious pairing of creamy cheesecake and a local wine twist is the perfect way to elevate your next dinner party. Ready to indulge?

Looking for a city that checks all the boxes for your next event? Halifax is where bold meets beautiful, where world-class venues come with an unbeatable vibe. Here’s why event planners can’t get enough of this place - and why you’ll love it too!

At the Halifax Convention Centre, we’re proud to have been proactive in supporting local since day one, and we remain steadfast in our commitment. Since opening our doors, we’ve proudly partnered with Nova Scotian farmers, artisans, and suppliers to create meaningful connections that benefit our province and deliver exceptional experiences for event attendees. Every partnership we form and every product we showcase is a testament to the incredible talent and innovation found right here in Nova Scotia.

Our Guest Experience Team members are not just experts on everything inside our Centre; they also have some key insights on our city. This week, we asked our team what’s their favourite thing to do on snowy day in Halifax. Whether it’s embracing the winter chill or bringing the fun indoors, they’ve got great recommendations to try when you’re in Halifax!

There’s nothing like a meal full of wholesome, nutritious ingredients. How great does it feel knowing you’re doing something good for your body and your tastebuds? Get cookin’ with this tasty recipe from our culinary team, filled with delicious golden beets, goat cheese, pickled red onion, and toasted pecans! Can you say yum!