From Our Kitchen: Nova Scotia Salmon Chowder
Our Executive Chef, Christophe Luzeux, shares his Salmon Chowder recipe that’s sure to make you long for the East Coast.
Our Executive Chef, Christophe Luzeux, shares his Salmon Chowder recipe that’s sure to make you long for the East Coast.
See how you can create an unforgettable event in any weather!
In early September, the Halifax Convention Centre was the scene of a unique coincidence. Within a single week, we hosted two major events from completely different worlds, both known as CHES. From September 3-7, the Conference on Cryptographic Hardware and Embedded Systems (CHES 2024) took center stage. The very next day, the Canadian Healthcare Engineering Society National Conference (CHES 2024) kicked off. This unexpected alignment showcases Halifax’s versatility as a top-notch conference destination, capable of catering to a wide range of professional fields.
At the Halifax Convention Centre, we believe in the power of community and the importance of supporting local. Recently, our Pastry Chef Jonathan Hann...
When you step into the Halifax Convention Centre’s Argyle Atrium during one of our Local Pop-Up Markets, you can feel the excitement in the air. It’s ...
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